Answer the questions
1. The purpose of the caption is to ....
2. Write down the types of caption you know. They are ....
Mr. Razak: “Andra, come here please!”
Andra: “Yes, sir. I’m coming.”
Mr. Razak: “(3) ………………….. the goods to the shop, pleasure?”
Andra: “With pleasure, Sir.”
Mr. razak: “Don’t forget to put into the correct case!”
Andra: “(4) ……………………., Sir.”
Mr. Razak: “Thanks.”
3. Choose the right answer based on dialogue above
a. Can you bring
b. Can I bring
c. May I bring
d. Don’t bring
e. I would like to bring
4. Choose the right answer based on dialogue above
a. Sorry, I can’t
b. I wish I could help you
c. I’m busy
d. I need some help
e. Don’t worry
Indah: “The box you brought looks very heavy. ………….”
Putriani: “Sure. It’s very kind of you. Thanks.”
5. The suitable expression to complete the dialogue is….
a. Would you like me to help you?
b. Would I like to help me?
c. Would you like to help me?
d. Would you like to bring it for me?
e. Could you bring it for me?
The sense of taste is one of a person’s five senses. We taste with the help of taste-buds in the tongue.
There are four main kinds of taste: sweet, sour, salty, and bitter. All other tastes are just mixtures of two or more of these main types.
The surface of the tongue has more than fifteen thousand taste-buds (or cells). These are connected to the brain by special nerves which send the so-called ‘tastes messages.
When the tongue comes into contact with food of any kind, the taste-buds will pick up the taste. The nerves then send a message to the brain. This will make us aware of the taste. All this happens in just a few seconds.
There are four kinds of taste-buds, each of which is sensitive to only a particular taste. These four groups are located in different parts of the tongue.
The taste-buds for salty and sweet tastes are found round the tip of the tongue and along its sides. Sour tastes can be picked up only at the sides of the tongue. The taste-buds of the bitter taste are found at the innermost edge of the tongue. There are taste-buds at the centre of the tongue.
The senses of smell and sight can affect taste. The good smell of food increases its taste. Similarly, attractive colours can make food appear tastier and more delicious. If food does not smell good or is dull-coloured, it will look tasty and may not taste good at all.
Very hot or cold sensations can make the taste-buds insensitive. Food that is too hot or too cold, when placed in the mouth, will have no tastes at all.
6. The text is talking about ....
A. The sense of humor
B. The sense of taste
C. Sensitive taste
D. The sensitive tongue
E. The sensation in the tongue
7. We can taste any kind of food because of ….
A. the good smell of food
B. the four main kinds of taste
C. the taste-buds in the tongue
D. the senses of smell and sight
E. the taste-buds round the tip of the tongue
8. When we eat very hot or cold food ….
A. the food will lose its taste
B. the food won’t smell good
C. the taste of the food increases
D. the taste-buds will be sensitive
E. the taste-buds will be very, responsive
9. The senses of smell and sight ....
A. increase the taste of the food
B. affect the taste of the food
C. make food more delicious
D. make the food look good
E. make the food attractive
10. These are connected to the brain.
The underlined word has the same meaning with ....
A. Returned
B. Picked
C. Increased
D. Linked
E. Appeared
Dear sirs,
With reference to your advertisement in Today’s time, I would like to be considered for Marketing Senior Assistant post.
My present position in n an electronic marketing staff where I have special responsibility for home appliances. I also have experiences in other electroic goods, like cameras and smart phones. I have been working as a marketing specialist as soon as I completed my first degree in 2012. My tasks among other are building good relationship with distributors and customers, and providing inputs for the company about pricing policies, marketing strategies, and customer satisfaction.
Hoping to hear from you soon, I enclose my curriculum vitae and rencent photograph.
Yours faithfully,
Harry Clarks
11. The sender writes the letter because ....
A. To send the letter back
B. To apply for a certain position.
C. To provide inputs for the company.
D. To give information about his speciality.
E. To convince the readers about his experience.
12. What does the sender possibly do after sending the letter?
A. Wait for the response of the recipient.
B. Call the recipient for the confirmation.
C. Work as a marketing specialist.
D. Complete his firs degree
E. Ignore the interview
13. "I enclose my curriculum vitae..”
The word “enclose” is in the closest meaning to…
A. Hedge.
B. Attach.
C. Confine.
D. Encircle
E. Confirm
14. The cats ... by her
A. are always fed
B. is always fed
C. feeds
D. was always fed
E. will always feed
15. An English course … by him for two years.
A. has taken
B. took
C. has been taken
D. takes
E. Will take
16. The computers … by the students now
A. Are being used
B. Are used
C. Were used
D. Is used
E. Is being used
17. The car … by my father yesterday.
A. fix
B. fixes
C. fixed
D. was fixed
E. was being fixed
18. The assignments … by the students last week.
A. submit
B. submits
C. submitted
D. was submitted
E. were submitted
19. The fence … by them tomorrow.
A. set
B. sets
C. was set
D. will be set
E. are being set
20. The poems … by Reza Rahardian tonight.
A. deliver
B. delivers
C. delivered
D. will be delivered
E. is being delivered
